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Comments
oooohhhh I'm so sorry
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I'm SO SORRY to hear this. My condolences.
I'm so sorry!! Peace and strength to you and all who loved him.
I grieve for you. Loss of family or a close friend is terrible.
Mary
Condolences
Oh, so sorry for you loss! Worse when it's a surprise!
Oh no! I am so sorry!
That is a terrible shock, you have my sympathies and condolences.
My condolences on your loss.
A Query: Are you a tea drinker? Favorite(s)? Bags or by the pot? If bags, do you reuse the teabag? Lifelong habit or adopted when older?
Tea: Me, coffee since high school(60 years ago). Tea drinking started after age 50. Black coffee in the morning with breakfast. Tea choice in order of preference and daily use: EarlGrey, Oolong, herbal varieties or decaf black. Time of day, mid-morning(10:00AM), mid-afternoon(3:00PM), mid-evening(8:00PM no caffeine), I never reuse the teabag. I dip a couple of times while brewing for 2.5 minutes, in microwaved water, nearly boiling, and squeeze the bag with the tag before discarding. I do have a tea ball but don't use it anymore, don't make it by the pot. Single cups only.
Green tea and mint by the gallon cold ,never developed a coffee habit
I like tea. We use teabags. I just leave the bag in the hot water until I remember it's there. I don't reuse the bags. And I have used Keurig tea pods. Tea is something I started experimenting with as an adult, after I decided I should do something about the coffee addiction.
I use a tea infuser. Many modern teabags made with synthetic polymers release large numbers of micro‑ and nanoplastic particles during brewing; studies report billions of particles per cup and show these particles can interact with human intestinal cells.
...I have taken to drinking tea on some mornings and purchase a brand from the UK. Brews a nice strong cup.
I can only choke down coffee if it's half cocoa. Otherwise, it's a hard pass. I don't do bitter. I drink tea occasionally. Usually flavored teas, like Chai or almond, and I add French vanilla creamer. Unless I happen to get a mint or citrus tea (uncommon). Those don't get creamer. And I use tea bags, used once, not squeezed.
My parents weaned their children from the bottle and sippy cups by giving them 'coffee milk with sugar' in a real glass or mug. So my addiction started early. I cut out the sugar when I almost 30, and stopped drinking all sodas then. Tea, well it depends. Chamomile for migraines, Irish or English Breakfast with milk and a small spoon of sugar. My son and I loved stopping for British Tea when we would shop in London or Ipswich on the weekends. I also keep Green Tea for special occassions. And my flatmate has his own favorites we stock. Bag is fine for a quick cup, but when we both feel the need, the fancy tea pots comes out.
The Commissary is able to get some tea brands from England that I like, along with biscuits.
Yeah, mint.
It's one of the herbals that I use. I really like mint tea in the evening. I've tried to like green tea but it just doesn't happen.
I cheat and mix green tea and mint or spearmint when I brew it .......
Yorkshire Decaff tea, made in a pot to do several mugs (probably just under ten most days). I do have instant coffee too, and ground coffee after lunch at the weekend and on holidays, but mainly tea.
...Taylors of Harrogate Yorkshire is the brand I get..
However, I still am an avid coffee drinker, though not to the extreme as I was years ago (like when i would fill a 48 oz Stanly thermos to get through my morning radio show and then go down to the cafe in the college union building when that ran dry).
These days I tend to prefer the espresso process over drip or percolated coffee as it is lower in acid. I also only purchase whole bean coffee from small batch roasters instead of the mainstream supermarket brands.