The They Stuck Gears on my Convoy Whinging Complaint Thread
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Rooos i want to live near the roos.
mega complaiinnnt dayjob replaced phones with Alcatel phones.
to PARK a call, i have to arrow down 2 screens while the caller is waiting for me to arrow down, they getting snippy with me for this non-instantaneous action.
meanwhile, phone came with a sidecar with 14 buttons.
i tried programming PARK to one of the keys, but it doesn't work.
it just bee boo beeps at me. doesn't park the call, doesn't ask me what extention to park it to
been asking the internet all morning how to program PARK to a key. internet is letting me down.
phone admin person is telling me how to manage calle, none of which answers the question how to set a smart display key to PARK feature.
i've sent customer service emails to companies in UK, in DE.
i have to hang on to this job for 5 years and 7 months.
come on lotto, momma needs to retire today
If I had kept a quid for every one on the 1196 weeks the lotto has been running, I'd be a darned sight richer!
(Did not win this week. Again!)
complaint: My brother didn't respond to my email. I had some simple questions about job hunting. I guess he too busy hanging out with his friends instead of spending 10 minutes to reply to me.
edited for clarity
My head feels like this today.
Ta-dah!
don't trust the orange banners, feel like others are getting bigger discounts.
I don't even got orange banner...(cry cry)
For those still stuck in an office (been there, done that, got the t-shirt).
That would definitely make a warp in the time space continum
Neither do I.
Dana
My entire career was working intimately with computers, I designed operating system, I designed networks, I managed gangs of research computers, I was a consultant for setting up and managing global networks, but I could never figure out how to use a phone for anything other than a "pick-it-up, talk, put-it-down" conversation. Anything more complicated than that and I deferred to a secretary. They deserve a bottle of champagne or a box of chocolates at Christmas and a sign on their desk declaring them a "Phone Wizard".
...speaking of penguins....
Happy World Penguin Day (04/25)
...going on the third week of this accursed virus. Decided to try and burn it out so went down the block to the foodie cart pod and got some takeout Indian Curry chicken and Tikka Masala.
....mmmm, spicy.
...at least my head no longer feels lke the pic in Tjohn's post above
Very Serious Complaint: I didn't receive an orange banner. I can only hope DAZ realizes the reason when I stop buying so much.
...didn't get one either,. Then again, I had the preferred buyer banner (or whatever it was called) during MM which really helped me get a lot of good stuff so not too heartbroken
lost my voice, it ran off into the soggy yonders
sloshed home in side of the road rain riverlets
is a stay in bed all day day
Doc Martin box set just arrived through the door (yay!) Wish I could just sit and watch it . . .
happy penguins day!!
Penguin cocktail party.
roosters has tails?
nearly 50 years of trying make sunny side eggs, still makin a mess of it lol
Complaint: One of my pet peeves is ordering eggs that are just at that perfect stage of having solid whites, and oozey yolks, and either getting something that looks like a raw jellyfish bleeding yellow blood, or something with which I could use the yolks as a sink drain stopper.
I want that egg that has had it's salmonella content killed, and its yolk at the point where when you cut it it only bulges out of the wound. I travelled a lot in the south and would always stop at WaffleHouse for breakfast where the fry cook has been making eggs for decades and knows how to make a fried egg. But up here in the boondocks where I live, I gave up trying to get a perfect egg from a breakfast restaurant, So I've learned to tolerate "scrambled" which any idiot can make. I'm not a cook, but even I have learned how to test my frying egg to tell when it's at the ooze stage. You tap it on the top of the yolk and if it wiggles it's not done, but if it makes a depression that slowly rebounds, it's perfect. 
Admittedly you have to be quick. Three seconds longer and it's a sink drain stopper. 
Edited to add: I've sometimes considered experimenting with boiling eggs in the shell and finding a way that cooks it to the point where the whites are solid but the yolks are still liquid, then carefully removing the shell and waiting for a carefully selected victim to bite into my ovabomb masterpiece.
...ugh, had that for the last couple weeks.
Complaint: there was nothing new in this thread when I got up this morning.
There. Better?
British favourite, served in shell, within an egg cup, with toast soldiers.
That's cheating, and no fun if your victim expects it to be soft.
And besides, over here on the left side of the pond I've lived 2/3rds of a century and never seen an eggcup except in foreign b/w movies.
Mmmm, eggy soldiers. Yum!